How to Use Recipene
From messy recipe blog to clean printable card in under a minute.
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1
Copy the recipe link
Find any recipe online - a food blog, a magazine site, almost anywhere - and copy its URL from your browser's address bar.
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2
Paste it into Recipene
Head to the homepage and paste the link into the search bar at the top.
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3
Click "Clean Recipe"
Recipene fetches the page and looks for the site's built-in recipe data first - this is instant. If that's not available, it reads the article text and reconstructs the recipe with AI, which takes a few seconds longer.
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4
Adjust servings if needed
Use the 1x / 2x / 3x buttons to automatically scale every ingredient quantity, including fractions like ½ cup or 1½ tsp.
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5
Check off ingredients as you go
Click any ingredient while you cook to strike it through - handy for tracking what you've already added.
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6
Print or save it
Hit "Print / PDF" for a clean one-page printout with no ads or images, or click "Save" to add it to your collection (sign in first to keep it across devices).
Frequently asked questions
Is this the same as a "recipe scraper" or "recipe extractor"?
Yes - Recipene is a free recipe scraper and recipe extractor you can use right in your browser, no software or app install required. Whatever you call it, it does the same thing: pulls just the ingredients and steps out of a recipe page.
Does Recipene work on any website?
Most recipe blogs and cooking sites publish structured recipe data behind the scenes, which Recipene reads instantly. For the few that don't, our AI fallback reads the visible text instead - results there can occasionally miss details, so we always link back to the original.
Is it free?
Cleaning and printing recipes is free with no limit. A free account lets you save up to 20 recipes to your collection; Premium removes that cap.
Do you store the recipes I clean?
Only if you choose to save one - either to your browser (as a guest) or to your account (signed in). See our Privacy Policy for details. See our Privacy Policy for details.